VIEW ON THE PARK Mémoire Restaurant

The restaurant at La Borde is called “Mémoire.” It’s a nod to memories—to moments that stay with us, like the tastes and aromas of a delicious dish.

Chef Enzo TOMAS is committed to working with seasonal fruits and vegetables. The menu is therefore intentionally short but thoughtfully curated to capture the flavors of the season as closely as possible. It’s not uncommon to see the chefs filling their baskets with fresh fruits and vegetables from the château’s vegetable garden.