Restaurant Dinner Menu

Lunches from Wednesday to Saturday from 12:00 to 14:00

Dinners Monday to Sunday 6:30 pm to 9:00 pm

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Starter

Garden Tartlet€15
Crispy Eggplant€17
Mosaic of Breton Langoustines with Herbs from the Estate €18
Périgord Foie Gras€19

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Main course

Green Linguine€22
Authentic Caesar Salad€24
"Croqu'La Borde" with Summer Truffles €25
Local Farm-Raised Guinea Fowl €32
Sea Bream from Our Coasts €34
Our Classics, to Share:
Whole Wild Mediterranean Sea Bass, Grilled on the Plancha€12/100g
French rib of beef, serves 2 €12.50/100g
Linguine with "Baeri" caviar from Sologne by the Hennequart family & citrus zest €36 per person

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Fromage

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Desserts

Cherry Soufflé€12
Sologne Strawberry€13
Chocolate & Hazelnut €15
Our Classics for 2 people:
Authentic "Fleur de Cao" Chocolate Profiteroles€19
Lemon Tart €18